PIZZUTTI"S Restaurant
709 Bellefonte Street
Shadyside
Pittsburgh, PA 15232
ph: 412-687-1022
pizzutti
"From the minute you step inside PIZZUTTI'S you know it's going to be good."
- One of Pittsburgh's Finest -
Pittsburgh Magazine
"If you are looking for a quiet and intimate little spot that serves great beef carpaccio and homemade pastas in a romantic setting, look no further."
Pittsburgh Post Gazette
PIZZUTTI'S Dinner Menu
Appetizers
Bruschetta of the Day
Freshly Grilled Italian Bread, Topped with Chef’s Choice of Tasty Ingredients P/A
PIZZUTTI’S Fresh Cut Italian Fries
Freshly Cut Italian Fries
Topped with a Bacon and Gorgonzola Cream Sauce 8
Homemade Fried Zucchini
Breaded, In-House, with Our Own Seasonings, Fried to a Golden Brown,
Served with Our Own Horseradish Tomato Cream Sauce 9
Homemade Fried Mozzarella
Fresh Mozzarella, Hand Breaded, Fried to a Golden Brown,
Served with Our Own Tomato Sauce and a Sweet Balsamic Glaze 9
Smoked Salmon with Potato Latkes
Smoked Salmon with Potato Latkes and Crème Fresh Topped with Caviar 12
Escargot a la Torino
Escargot with Aromatics Simmered in a White Wine and Plum Tomato Sauce,
Served with Crostini 10
Prince Edward Island Mussels
Classic PIZZUTTI’S Style with White Wine, Tomatoes, Chives, Garlic and Red Onion 10
Beef Tenderloin Carpaccio
A European Classic Topped with Spinach and Parmigiano-Reggiano* 12
Antipasti Plate for Two
Prosciutto di Parma, Sopressata, Fresh Mozzarella, Kalamata Olives, Roasted Red Peppers, Marinated Artichokes and Parmigiano-Reggiano 14
Salads & Soups
PIZZUTTI’S House Salad
Fresh Mixed Greens with Red Onions, Kalamata Olives, Parmigiano-Reggiano Homemade Croutons and Our Own Lemon Vinaigrette 6
Classic Caesar Salad
Romaine Lettuce with Homemade Croutons,
Parmigiano-Reggiano topped with Anchovies and Tossed in a Classic Caesar Dressing 6
Spinach Salad
Spinach with Poached Pears, Walnuts, Gorgonzola and
Roasted Red Peppers with a Raspberry Vinaigrette 8
Mediterranean Salad
Romaine with Grilled Red Tomato, Marinated Artichokes,
Kalamata Olives and Grilled Pita with Red Wine Vinaigrette 8
PIZZUTTI’S Signature Mushroom Soup
Thinly Sliced Mushrooms in a Light Cream Broth with Spinach and Homemade Croutons 6
Classic Minestrone a la PIZZUTTI’S
Seasonal Fresh Vegetables Simmered in a Tomato Broth 6
Home Style Pasta Entrees
PIZZUTTI’S Ravioli of the Day
A Half Dozen Homemade Ravioli Served with
Today’s Special Filling and Homemade Sauce 16
Penne a la PIZZUTTI’S
Imported Penne with Sautéed Chicken, Mushrooms,
Goat Cheese and Chives in a White Wine Cream Sauce 16
Whole Wheat Penne with Spicy Goat Cheese
Organic Whole Wheat Penne with Spicy Goat Cheese and Homemade Pesto
Topped with Parmigiano-Reggiano 15
Gnocchi with Prosciutto di Parma and Peas
Potato Gnocchi with Prosciutto di Parma and Green Peas, Garlic and Herbs
Topped with Parmigianno-Reggiano 16
Spicy Pappardelle
Homemade Pappardelle, with Spicy Italian Sausage, Banana Peppers, Roasted Red Peppers, Onions and Garlic in Our Rustic Plum Tomato Sauce Topped with Parmigiano-Reggiano 17
Fettuccine Alfredo with Chicken
Homemade Fettuccine with Sautéed Chicken and Broccoli in a Classic Cream Sauce
Topped with Parmigiano-Reggiano 16
Old World Fettuccine Bolognese
Homemade Fettuccine in a Rich Chunky Meat Sauce Topped with Parmigiano-Reggiano 17
Classic Carbonara
Homemade Spaghetti with Sautéed Bacon, Onions and
Garlic in a Classic Parmesan and Egg Cream Sauce 16
PIZZUTTI’S Spaghetti with Meat Balls
Homemade Spaghetti with ‘PIZZUTTI Sized Meatballs’ in Own Tomato Sauce 16
Seafood Over Pasta
Smoked Salmon Pappardelle
Pappardelle with Smoked Salmon, Capers, Onions, Chives, Garlic and Gorgonzola in
Our Sherry Cream Sauce 20
Absolut Penne with Shrimp
Our Rich Absolut Vodka Tomato Cream Sauce with Grilled Shrimp and
Sautéed Bacon with Imported Penne 20
Cioppino
A Medley of Fresh Fruits of the Sea Sautéed in a Lobster Tomato Broth with
Capers and Kalamata Olives. Served over Homemade Spaghetti* 26
Seafood
Pepper Encrusted Ahi Tuna
Tri-colored Peppercorn Encrusted Ahi Tuna with an Orange Marmalade Glaze,
Seared Medium Rare.
Served On a Bed of PIZZUTTI’S Beans and Greens * 24
Salmon Provencal
Sautéed Atlantic Salmon with Red Pepper Coulis and
Zucchini Provencal with Risotto Milanese * 23
Pan Seared Mahi Mahi
Mahi Mahi with Tomato and Mushroom Ragout Served with
Our Tomato Basil Risotto Cake and Sautéed Spinach* 22
Classic Specialties
Eggplant Rollentini
Grilled Eggplant, Filled with Creamy Ricotta and Scallions,
Rolled and Baked in Our Homemade Tomato Sauce 17
Chicken Marsala
Sautéed Chicken with Our Classic Marsala Sauce and
Served with PIZZUTTI’S Fresh Cut Italian Fries 18
Veal Milano
Veal, Breaded and Pan Fried, Topped with Freshly Squeezed Lemon and
Parmigiano-Reggiano with Risotto Milanese 22
Veal Piccata
Sautéed Veal, with Lemon and Capers, with Tomato Basil
Risotto Cake and PIZZUTTI’S Beans and Greens 22
Osso Buco Gremolata
A Classic Preparation of Braised Veal Shank in White Wine, Tomatoes and Aromatics.
Served with Risotto Milanese then Topped with Fresh Gremolata 32
Sides
Fresh Cut Italian Fries 5
Potato Latkes with Crème Fresh and Caviar 8
Sautéed Spinach 5
Steamed Broccoli 5
PIZZUTTI’S Beans and Greens 8
Tomato Basil Risotto Cakes 6
Risotto Milanese 5
Homemade Spaghetti with Our Red Sauce 9
Imported Penne with Our Red Sauce 6
PIZZUTTI’S Jumbo Meatball in
Our Red Sauce 4
Desserts
Amaretto Biscotti Mouse Torte 6
Chocolate Lover’s Layer Cake 6
Homemade Cannoli 7
Additional Dessert Selections
Presented by Server.
You Should Know...
PIZZUTTI'S accepts cash or personal checks only.
There is a $5 per bottle corkage fee for wine.
We have mixers available if you wish to bring liquor.
A $4 per person plate fee will be charged for any dessert brought into the restaurant.
We look forward to serving you soon!
PIZZUTTI"S Restaurant
709 Bellefonte Street
Shadyside
Pittsburgh, PA 15232
ph: 412-687-1022
pizzutti